Strawberry Lemonade Sangria

2 lb strawberry, sliced
1 lemon, sliced
1 bottle white wine
1 cup white rum
4 cups lemonade

2 cups champagne Garnish: Lemon slices Combine the strawberries, lemon, wine, rum, and lemonade in a pitcher. Stir until mixed and chill for at least 4 hours.

Add the champagne, then garnish and serve!

2 cups of lemon juice (approximately 8 lemons)
8 medium strawberries, washed and hulled
2 tablespoons sugar
1/2 cup to 1.5 cups of sugar
6 - 7 cups of water

Squeeze lemons to make 2 cups. Set aside.

Hull strawberries, add to food processor and puree for a few seconds.
Then add 1 cup of water and 2 tablespoons of sugar.
Blend until it turns liquid.

Mix strawberry juice and lemon juice, and add 1/2 cup of sugar. Then add 5 6 cups of water and mix well. Serve over ice.